TheDairyGodmother.com frozen custard shop site
Title
The Dairy Godmother: Frozen custard & nostalgic treats in Alexandria, Va -- (Washington, DC; Northern Virginia)
Description
The Dairy Godmother specializes in Wisconsin-style frozen custard. Genuine frozen custard has at least 1.4% egg yolk (pasteurized) and at least 10% milkfat, and is made in a special machine created for producing frozen custard only.
In our custard machine, the custard travels from a refrigerated hopper through a valve into a freezing chamber lined with beaters. As you watch, the frozen custard is pushed through (extruded) out the front of the machine and into a waiting bucket, ready to be served. Because it is not held in the chamber, there is very little air beaten into the custard, referred to as "overrun." This low overrun (20-25%) is what gives frozen custard its wonderfully dense and creamy texture, or "mouthfeel." read more
Languages
English
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