SanDiegoRestaurantWeek.com is a yearly discount in the last week in January in the city
About SanDiegoRestaurantWeek.com
In its fifth year as San Diego County's largest and most successful dining event, San Diego Restaurant Week was launched with the intention of spotlighting the city as a premier dining destination. Held twice annually, this beloved culinary tradition features more than 180 of San Diego's best restaurants offering fixed price, three-course meals for $20, $30 or $40. There are no tickets or passes required.
