MontrealFood.com

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montrealfood.com: Home

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Montrealfood.com is the conception of one person, Nicholas Robinson (me.) There is no "team of designers." It's purely for my own amusement and has no affiliation with any official organisation and is not for profit.

Along the way, Barry Lazar has become an integral and indispensable part of montrealfood.com. Just getting him to even write one article has been a huge coup that I'm still slapping myself about—even though it's now been about 8 years. Barry is an institution in Montreal for which an award must be invented—and if it ain't invented, I'm going to invent it. You'll see. We are all enriched when Barry's fingers hit the keys.

A fellow we have mutually agreed to call “RestoSpy” has also become part of the team. We debated revealing his real identity but decided that since he invariably tackles the high end of the restaurant spectrum (a side-product of his work) it would be nicer if he could voice his opinions freely without fear of censure at the next place down at which he sits (yep, that’s the proper way to say it). Although just a regular guy in the everyday world, I think you’ll agree that he is a magnificent microscope through which to view our sometimes insufferable “haute” eateries. He never pulls punches and is never unkind or unfair, except when he comes over for dinner.

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