Caramel.com is an international natural food coloring manufacturer

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D.D. Williamson: The Worldwide Leader In Caramel Color (Colour)

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About D.D. Williamson

Since 1865 D.D. Williamson has delivered the caramel color that yields the highest quality and "just right" color -- time after time. That's why more food and beverage companies trust D.D. Williamson for their caramel color than any other to make D.D. Williamson the world's largest manufacturer of caramel color. It operates 7 plants on 5 continents to serve its customers.

The company offers more than 100 different types of caramel color ranging from pale yellow to tan to reddish-brown to nearly black. Every day more than one billion servings of foods and beverages containing D.D. Williamson's caramel color are consumed around the world.

Seeing is Believing

Caramel color has a simple job to do -- to create visual appeal in any food or beverage product. The ingredient enhances the appearance of products such as breads, soups, gravies, seasonings, and beer. Food designers choose caramel color because it's easily soluble in water and stable at high temperatures; it creates a rich, appetizing color in foods. If manufactured by a quality-focused company, then caramel color's high color intensity results in little to no flavor impact in the final product. Alternative, lighter (brown) colorants like cocoa powder, malt extract, molasses and soy sauce require adding large amounts that can detract from the desired flavor.