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People have milked thousand of cows, sheep and goats since someone in the past decided to curdle milk. In France cheese has been always regarded as an essential element of life, whether bought at a farm or in a department store. But how should we decide which type of French cheese to taste? And what does the word cheese mean at all? It is a dairy product fermented or not fermented, matured or not, can be more or less skimmed, or creamy or dasher.
